This traditional cafe has served unusual combinations of customers throughout time. In the 19th century it was Secession artists and aristocratic military officers.The 21st century assortment includes bourgeois bohemian, social-security bureaucrats, wi-fi parasites, fashionistas from unit f, design buffs shopping at Lichterloh, and various suited start-up types who’re transformed after hours.

Try their Original Sperl Kaffeehaustorte. If you’re still hungry, the culinary boomtown of Gumpendorferstrasse has no dearth of options.